🔥 Mirage to close Portofino, open Italian spot in Samba’s space | Las Vegas Review-Journal

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Answer 1 of 2: Have you eaten at Portofino at Mirage recently, and if so, how was it? Thinking about using MyVegas reward for a BOGO entrée. Thanks, all.


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Answer 1 of 2: Have you eaten at Portofino at Mirage recently, and if so, how was it? Thinking about using MyVegas reward for a BOGO entrée. Thanks, all.


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Try a modern twist on handcrafted Italian coastal cuisine by Chef Michael LaPlaca at Portofino. Rating: View all user comments. Portofino Mirage.


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We went to Onda for a family dinner before seeing Love (the new Cirque du Soleil show, also at The Mirage). Onda was decadent. The restaurant is divded into.


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Get menu, photos and location information for Permanently Closed - Portofino - The Mirage (fka Onda Ristorante - The Mirage) in Las Vegas, NV. Or book now at​.


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Answer 1 of 2: Have you eaten at Portofino at Mirage recently, and if so, how was it? Thinking about using MyVegas reward for a BOGO entrée. Thanks, all.


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Portofino Las Vegas; Portofino, The Strip; Get Menu, Reviews, Contact, Location BARREL-AGED MARGARITA- Patron Reposado Mirage barrel select tequila.


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We went to Onda for a family dinner before seeing Love (the new Cirque du Soleil show, also at The Mirage). Onda was decadent. The restaurant is divded into.


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We had Christmas Eve dinner here, and my wife, 14 year-old daughter, and I loved the laid-back atmosphere at this comfortable Italian restaurant. The pasta was made fresh that day. We live in New England near the ocean so normally not inclined to order lobster in the desert, but the lady at the table next to us spoke about this entre as "life changing".{/INSERTKEYS}{/PARAGRAPH} An attractive and cozy restaurant with a very limited menu. Needless to say we were very disappointed. My wife and I were looking for a great place to unwind, be us and just enjoy the night Portofino has all that and then some! The service was good at first and then I think they forgot about us!!!!! Great wine selection. Great suggestions on food and history of the restaurant. For entrees we had the veal Pacino and the Burrata Agnolotti. Amazing experience. Better than Buddy Vs across the street.. He should have inquired when we were adamant with him about having it chrged to our room. We decided upon one of the specials, lobster ravioli. Great dinner before a show, GF friendly. His recommendations we're spot on Portofino is now a staple for me in Las Vegas! Good service overall an dI would recommend to others. Excellent food. Food was great and everything was hot when it reached me. He wanted to reverse the charges but we couldn't be bothered because we would have to wait for 5 days for the charges to drop off the credit card. We chose to have dinner at Portofino based on the menu displayed on their website. The osso bucco was quite good, tender with a rich gravy and a little acidity. The bread was delious. Will definitely make this a regular stop when in Vegas! I did the 4 course tasting menu, and I was very happy with every dish. If you are considering having dinner at Portofino we suggest you call an inquire as to what will be offered the night you plan to have dinner there. Best Italian food around. We will not be back and food was not worth the price. We lost out on points on our mlife due to the server. On the evening when we went, they only had eight entrees and were out of one of them which they neglected to mention until we ordered. Wish I had the recipe for lobster ravioli dish. So we did. It was a wonderful night before Christmas at this restaurant, and I would recommend it to anyone looking to have a great dinner out. The pasta with lobster was good. Food is amazing, venue is stunning! The best italian restaurant in Vegas in our humble opinion. Selection is limited. My family and I look forward to going back soon! Its a must try Wish they had more of a variety though. Both myself and my husband came to Portofinos for our last night in Las Vegas to celebrate our wedding anniversary. {PARAGRAPH}{INSERTKEYS}Sorry but not very good this night others liked the fish but Italian didn't match up. Everything was well cooked and delicious. We were seated promptly. Our server was very nice, and the quality of the food that we had was good, but we do not feel that it is fair to show a menu on line that is not what is actually available. We ordered a glass of wine, very nice. As it was too late to go elsewhere before the Terry Fator show, we stayed and ordered entrees that were not what we came to Portofino to enjoy. My husband had the stuffed chicken signature dinner. The wait staff was top notch! Rocho was awesome. The waiter told us about the specials. The branzino was a bit dry and the skin was soggy. When it was time to pay our bill ,we asked it to be charged to our room like we always do.. A wonderful find in Vegas. Amazing ambiance, service and food. Service was good food nit that great. Overall a wonderful experience. Over all a perfect experience, most definitely the best restaurant in Las Vegas. Try it, you'll like! The cocktail, meals, desserts, and service that we received were outstanding. We would recommend Portofino, even if it is tucked far away in a corner of the Mirage. For entrees we had Osso bucco, scallops and branzino. Great food, great ambiance friendly staff. Limited menu choices but Diver Scallops and Lobster Pasta were outstanding. Great service, excellent food, descent wine selection. Our service said that was not possible and that we had to pay with a credit card. Like having 3 people waiting on u. After we were seated we learned that the entrees we saw on line and wanted to order were not available. But thinking that it was strange we spoke to restaurant manager and asked why that was and he advised us that we could charge it to our room and didn't know why we were told that. Our waiter was Jason and he was fantastic, very informative and pleasant. It was the best meal we have ever had. You could not taste the lobster at all. Thought they comped us a bottle of wine to make up for the poor showing, but ended up charging us after they remembered highlighting their incompetence. The wait staff, kitchen and general manager do a great job in service and food. We decided to have a cocktail before dinner and the bartender Raul was top notch! Attentive service from the wait-staff. The Staff was amazing! He made our night. It was expensive. We had to make it to a show at the Mirage, and the restaurant staff made it happen without feeling rushed. Went here for an anniversary dinner. The focaccia bread that was brought to the table was dried out and hard. Overall the food was good but not spectacular, we had meatballs and gnocchi as appetizers, the gnocchi were the better of the two. The scallops were cooked properly but had little flavor. Very Impressed.. We felt relaxed and completely satisfied with our dining experience when we left the restaurant. Food was superb. I will not be returning. Very nice atmosphere and quiet enough to speak to each other. For starters we shared a beet salad. I'm not a beet lover but the choice of golden beets made the salad really excellent. Service was pretty bad. Osso bucco was ok!! Best grilled octopus. It was good, not outstanding! Worth every penny! Micheal Le Blanc is the finest chef ever.